Vegan Turkey Pinwheel Roll-up

Ingredients:

• 1 Vegetarian Plus Vegan Turkey Roll
• vegan tortillas
• vegan cream cheese
• lettuce leaves
• tomato slices

Directions:

1. Defrost Vegan Turkey Roll and thinly slice.
2.  Spread vegan cream cheese evenly on one side of tortilla.
3.  Lay sliced turkey on top of cream cheese spread.
4.  Lay lettuce and tomato on top of turkey slices.
5.  Roll tortilla into a cylinder and use a little cream cheese to seal end of tortilla in place.
6.  Wrap tightly in plastic wrap and refrigerate for 1 hour to let firm up.
7.  Unwrap plastic and cut tortilla vertically into desired thickness and serve cold.